peanut chili
Ají de maní is a delicious sauce that is used to accompany various foods such as Pipián empanadas, pipián tamales, among others. Learn in this simple recipe how to make peanut chili quickly and easily.
Fritters
San Andres Banana Fritters are delicious fried foods made from bananas. These delicious fried foods are prepared in many island areas of the Caribbean, such as Jamaica, San Andrés Islands, among others. Learn in this simple recipe how to make Fritters quickly and easily.
Eggs fried in honey
Eggs fried in honey are a delicious recipe perfect as an appetizer. Learn in this simple recipe how to make fried eggs in honey quickly and easily.
Octopus salad
Octopus salad is a delicious salad based on octopuses, this delicious salad is widely prepared in various areas of the Colombian Caribbean. Learn in this simple recipe how to make octopus salad quickly and easily.
Fresh chucho salad
Chucho or manta ray salad is a delicious salad based on seafood, it is a very popular salad in areas of the Colombian Caribbean. Learn in this simple recipe how to make chucho salad quickly and easily.
Green papaya salad
Green papaya salad is a very easy recipe to prepare, this recipe is very popular in cities like Barranquilla, Colombia. Learn in this simple recipe how to make green papaya salad quickly and easily.
Casabito
Casabito is an appetizer made with yucca, cheese and anise. This delicious appetizer is very popular in areas like Mompox, Colombia. Learn in this simple recipe how to make casabitos easily and quickly.
Currant sweet
El Dulce de grosellas es un rico dulce hecho a base de grosellas, es muy popular en varios países como Puerto rico, Ecuador, Colombia, Panamá, entre otros. Aprende aquí como hacer el dulce de grosellas de forma fácil y rápida.
Carisecas
Carisecas are arepas made from corn, panela, eggs and butter. These delicious arepas are very popular in Santander and are perfect to enjoy as a side or sandwich. Learn in this simple recipe how to make arepas carisecas easily and quickly.
Arepa Ocañera
Ocañera arepas are delicious arepas made from corn and without salt, which usually serve as an accompaniment to many of the dishes of the gastronomy of Ocaña and its surroundings. Learn in this simple recipe how to make arepas ocañeras easily and quickly.