Fried Food Festival of Cartagena de Indias

The Fried Food Festival of Cartagena de Indias is one of the city’s most beloved and representative celebrations. This gastronomic event brings together tradition, culture, and community, becoming a tribute to the region’s typical flavors and to ancestral practices passed down through generations.

Origin of the Fried Food Festival

The Fried Food Festival was born as an initiative by Cartagena locals committed to preserving and honoring the culinary richness of the region. From its beginnings, it has been a space dedicated to recognizing the role of women in local gastronomy, highlighting their talent and creativity in preparing traditional fried foods. Over the years, this celebration has become a symbol of Cartagena’s identity and a tool for safeguarding the city’s intangible cultural practices.

When is the festival held?

The festival takes place during the festivities in honor of the Virgin of Candelaria, between late January and early February. This festive season becomes the ideal moment for locals and visitors to enjoy the flavors and traditions offered by the event.

Where is it held?

Although traditionally the festival is held at Parque de los Zapatos Viejos, located in Pie del Cerro, the location may vary depending on the organization of each edition. This iconic site becomes a meeting point to enjoy the flavors and culture of Cartagena.

What activities take place during the festival?

The Fried Food Festival is not only a space to enjoy gastronomy but also a stage for diverse cultural expressions. Among the activities are:

• Gastronomic Exhibitions: Attendees can taste a wide variety of typical fried foods such as egg arepas, carimañolas, empanadas, and bean fritters.
• Recognition of Tradition: Honoring matriarchs and traditional cooks who keep these culinary practices alive.
• Artistic Expressions: Music, dance, and other cultural performances enrich the festive atmosphere.
• Promotion of Cultural Identity: Activities are carried out to strengthen the sense of belonging and preserve Cartagena’s cultural heritage.

A tribute to tradition and community

The Fried Food Festival of Cartagena de Indias is much more than a gastronomic fair. It is a space to celebrate identity, creativity, and cultural richness in a city that finds in its flavors a bridge between past and present. For locals and tourists alike, this event is an opportunity to enjoy a unique experience that captures the essence of Cartagena in every bite.

A true feast of tradition and flavor you simply cannot miss!