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Guarulo Coffee Recipe

Updated: 25/01/2026 Reading: 2 min
Guarulo Coffee Recipe

Guarulo Coffee Recipe

Café Guarulo is a fairly watery coffee, flavored with cinnamon and sweetened with panela; this coffee is very typical of the eastern Colombian plains. Learn in this simple recipe how to make Café Guarulo quickly and easily.
Preparation Time 2 minutes
Cooking Time 15 minutes
Total Time 17 minutes
Course Bebidas
Cuisine Colombian cuisine
servings 2 people

Ingredients
  

  • ½ pound of coffee
  • 2 cups of water
  • Panela (to taste)
  • Cinnamon (to taste)

Step-by-step preparation
 

  • First, prepare a bit of coffee sweetened with panela in a pot; use the 2 cups of water, ½ pound of coffee, and panela to taste.
  • Then, add a cinnamon stick, which should be removed after a few minutes.
  • In the end, the coffee should be watery. And that's it! That’s how easily you can enjoy a Colombian Café Guarulo.

Interesting Facts

  • Coffee is one of Colombia’s main exports.
  • Did you know that coffee is the second most consumed drink in the world, second only to water?
  • Consuming coffee can increase your metabolism by 3% to 11%.
  • Did you know that Colombia has a day dedicated to celebrating coffee? On June 27th every year, National Coffee Day is celebrated in Colombia to honor coffee growing and its cultural and economic importance in the country.
  • In 2011, UNESCO inscribed the Coffee Cultural Landscape of Colombia on the World Heritage List due to its cultural significance to humanity.
Palabras Claves Coffee, Colombian Coffee, Guarulo Coffee

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