Corozo Juice Recipe
Corozo juice is one of the most popular drinks on the Colombian Caribbean coast, although it is consumed in other regions of the country, it is on the coast where it is prepared the most. It has a very exotic flavor that always surprises. Learn in this simple recipe how to prepare corozo juice quickly and easily.
Utensilios y Equipos
- Blender
Ingredients
- 1 pound of corozos
- 6 tablespoons of sugar
- 6 cups of water
- Ice to taste
Step by step preparation
- Primero que todo se preparan los ingredientes, lavando muy bien los corozos.
- Luego se llevan a cocinar a una olla con agua que los cubra por completo por unos 25 minutos.
- Pasado ese tiempo se llevan los corozos a la licuadora y se le añaden 3 tazas de del agua donde se cocinaron, se licua por 3 minutos, haciendo pausas constantes cada cierta cantidad de segundos.
- Luego se cuela y se le añade la azúcar y el hielo al gusto.
- And that's it, we proceed to serve.
Interesting Facts
- The corozo has antioxidant properties, preventing premature aging and cell deterioration, it also has therapeutic effects such as in diseases such as cancer.
- The main vitamins that the corozo has are: Vitamin A, C, and E, which help the development of tissues, the formation of collagen, and bones; and also helps prevent negative effects on vision.
- In addition to this delicious juice, corozo is also used to prepare sweets, wines, cocktails, oils, etc.
Other recipes that might interest you
- Corozo Wine
- Sorrel or Jamaica flower soda
- Submarine Shelter
- Refajo Colombiano
- Carbine holster
- rice masato
- Majule
- Lulada
- Lemonade
- Sapote Juice
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