Bocachico in kid
El bocachico en cabrito es una de las muestras gastronómicas insignias del departamento del atlántico, Colombia; es un plato muy popular en los mercados de la ciudad. Aquí aprenderás a preparar el bocachico al cabrito paso a paso y de forma rápida y sencilla.
Mullet rice
Lisa Rice is one of the most popular gastronomic samples of the Atlantic department, especially the city of Barranquilla, Colombia; It is made from lebranche (smooth). Here you will learn how to prepare Smooth Rice step by step and quickly and easily.
Rice with chipi-chipi
El Arroz con chipi-chipi es un plato hecho a base de chipi-chipis (una especie de molusco que tiene presencia en muchas playas latinoamericanas). Aquí aprenderás a preparar el Arroz de chipi-chipi paso a paso y de forma rápida y sencilla.
Egg arepa
La Arepa de huevo (Arepa e huevo o Arepaehuevo) es uno de los fritos más populares de la gastronomía colombiana, teniendo como principal región de consumo la costa de Colombia. Aquí aprenderás a preparar la Arepa de huevo paso a paso y de forma rápida y sencilla.
Bonito splash
Bonito salpicón is a very popular dish on the coast of Colombia, there are different fish with which it is usually prepared, but bonito is the fish with which it is most commonly made, here you will learn how to prepare bonito salpicón step by step and quickly and easily.
Sancocho vallenato
Sancocho vallenato, is the vallenato dish par excellence, this sancocho made from beef ribs has become one of the most popular dishes to consume after a vallenato party; Learn in this simple recipe how to prepare sancocho vallenato quickly and easily.
fried mojarras
Fried Mojarra is one of the most popular dishes in Latin American cuisine, not only for its exquisite flavor but also for the abundance of this fish. In Colombia, its great popularity occurs mostly on the coast, but it is usually consumed throughout the country. country, learn in this simple recipe how to prepare fried mojarras quickly and easily.
Three-phase sancocho
The triphasic Sancocho is one of the most popular dishes of the Colombian Caribbean, its name comes from the use of three different meats (beef, pork and chicken) for its preparation; Learn in this simple recipe how to prepare triphasic sancocho quickly and easily.
Banana dungeon
Banana Mazamorra is a very popular dish in many areas of Latin America. In Colombia, banana Mazamorra is very popular on the Caribbean coast. Learn in this recipe how to prepare it quickly and easily.
Cariaco Corn Arepas
The Cariaco Corn Arepas or purple corn as it is also known are a very popular food in the Caribbean cuisine of Colombia, especially in the guajira; In this simple recipe learn how to prepare Cariaco corn arepas easily and quickly.
