Ajiaco Santafereño
Ajiaco Santafereño is one of the most representative dishes of Bogotá, capital of Colombia, this delicious soup is made from chicken, 3 types of potatoes, guascas leaves and other ingredients. Learn here how to make Ajiaco Santafereño quickly and easily.
Garullas colombianas
Garullas are delicious doughs made from corn flour, curd (cheese) and other ingredients, it is a perfect snack for an afternoon snack or for breakfast. Learn in this simple recipe how to make Colombian garullas easily and quickly.
Pandebono
El Pandebono es uno de los amasijos más famosos de Colombia, este delicioso antojo hecho a base de fécula de maíz, almidón de yuca y queso es tradicional del Valle del cauca. Aprende en esta sencilla receta como hacer el pandebono de forma fácil y rápida.
Potatoes in chupe or chupe de papa
Chupe potatoes are a delicious recipe that is very popular in the Cundiboyacense region of Colombia, “Chupe” refers to the technique of stewing in milk. Learn in this simple recipe how to make potato chupe easily and quickly.
Drizzled potatoes
Potatoes chorreadas are a delicious recipe made from cooked potatoes bathed in a sauce made with cheese, onion and other ingredients. Learn in this simple recipe how to make fried potatoes quickly and easily.
egg chili
El Ají de huevo es una salsa ligeramente picante que se usa para acompañar muchos platos de la gastronomía cundiboyacense. Aprende en esta sencilla receta como hacer ají de huevo de forma rápida y sencilla.
Shampoos
Valluno Champús is a refreshing and exotic drink very typical from the Cauca Valley, Colombia, this drink is made from pineapple, lulo, corn and other ingredients. Learn in this simple recipe how to make Shampoos quickly and easily.
Orange Chuyaco
El chuyaco de naranja de Cartago es un rico acompañante o aperitivo, hecho a base de naranja, cebolla larga, panela y otros ingredientes. Aprende aquí como hacer el chuyaco de Naranja de forma rápida y fácil.
Soursop chuyaco
The soursop chuyaco is a delicious side dish or appetizer, made with soursop, onion, panela and other ingredients. This delicious dish stands out for being sweet and salty, solid and liquid which gives it a quite special touch. Learn here how to make soursop chuyaco quickly and easily.
Colombian cheese
El quesillo colombiano o quesillo huilense o yaguareño es un delicioso tentempié muy popular en la zona del Tolima grande (Tolima y Huila), se trata de un quesillo elástico que se envuelve en hojas de plátano (cachaco) o bijao.
