The Gastronomy of San Andrés and Providencia se ve influenciada por los frutos del mar, al ser islas rodeadas por el océano, este se ha convertido en el principal proveedor de alimentos para sus habitantes.
Below is a list of typical and popular gastronomic recipes, which are part of the Gastronomy of San Andrés and Providencia.
SOUPS / El Rondón is a characteristic dish of Caribbean gastronomy, in Colombia, this dish is one of the samples of the traditional cuisine of San Andrés and Providencia, it is a dish that combines ingredients from the sea and the land. See full recipe here ↗
SEAFOOD / Coconut balls or balls are a popular dessert on the coast and island areas of Colombia. This easy-to-make dessert has become a great snack alternative at parties and events. See full recipe here ↗
SEAFOOD / Coconut balls or balls are a popular dessert on the coast and island areas of Colombia. This easy-to-make dessert has become a great snack alternative at parties and events. See full recipe here ↗
SOUPS-SEAFOOD / This recipe for Crab Soup is one of the most traditional gastronomic samples of Colombian Caribbean cuisine, more specifically from the Department of San Andrés and Providencia. See full recipe here ↗
DESSERTS AND SWEETS / Coconut balls or balls are a popular dessert on the coast and island areas of Colombia. This easy-to-make dessert has become a great snack alternative at parties and events. See full recipe here ↗
WRAPPED / In San Andrés Islands, “Crab Patties” are very popular and very traditionally prepared. In this recipe we will show you step by step how to prepare them. See full recipe here ↗
BREADS / Johnny Cakes are a type of unleavened bread, widely consumed in island and insular areas in many parts of the world, in Colombia they are very popular in San Andrés and Providencia. See full recipe here ↗
DESSERTS AND SWEETS / Coconut balls or balls are a popular dessert on the coast and island areas of Colombia. This easy-to-make dessert has become a great snack alternative at parties and events. See full recipe here ↗
Minced fish or fish salpicón (Minced Fish)
FISH / Fish salpicón or shredded fish is a very popular gastronomic sample in the Caribbean, this dish is very popular in areas like San Andrés. See full recipe here ↗
SAUCES / Hot Sauce is a gastronomic element widely used in Caribbean food in Latin America. In this recipe you can learn a simple, very traditional recipe from Colombia, widely used on the Coast, especially in the San Andrés Islands. See full recipe here ↗
DRINKS / Jamaican Flower Soft Drink is a very popular drink in many Latin American countries. In Colombia, this soft drink is particularly popular on the coast, with the San Andrés Islands standing out as one of the places where it is most prepared. See full recipe here ↗
DRINKS / The juice of the fruit of the breadfruit tree is very popular in coastal areas such as the San Andrés islands and in the Colombian Pacific. See full recipe here ↗
COMPANIONS / Bami is a very typical side dish from the coastal areas of Colombia, especially the San Andrés Islands, it is a preparation very similar to the traditional Casabe. See full recipe here ↗
COMPANIONS / Coconut balls or balls are a popular dessert on the coast and island areas of Colombia. This easy-to-make dessert has become a great snack alternative at parties and events. See full recipe here ↗
RICE / Coconut balls or balls are a popular dessert on the coast and island areas of Colombia. This easy-to-make dessert has become a great snack alternative at parties and events. See full recipe here ↗
DESSERTS AND SWEETS / Coconut balls or balls are a popular dessert on the coast and island areas of Colombia. This easy-to-make dessert has become a great snack alternative at parties and events. See full recipe here ↗
INGREDIENTS / Pig Tail or brined pig tails are an ingredient that is used in many different recipes, thanks to its distinctive flavor. See full recipe here ↗
FISH / Coconut balls or balls are a popular dessert on the coast and island areas of Colombia. This easy-to-make dessert has become a great snack alternative at parties and events. See full recipe here ↗
INGREDIENTS / Coconut milk is a primary ingredient in the Caribbean cuisine of Colombia and other Latin American countries. Coconut milk has nutrients and vitamins that provide many benefits to the body. See full recipe here ↗
INGREDIENTS/ Coconut oil is a widely used ingredient in many Caribbean cuisine recipes from Colombia and other Latin American countries; It is also used as an ingredient in beauty skin products and in some medications. See full recipe here ↗
