Casabe is one of the oldest and most culturally significant traditional breads of the Americas, originating from the indigenous communities of the Colombian Orinoquía and...
Mañoco, also widely known as fariña, is an ancient, granulated cassava flour that forms the backbone of indigenous diets across the eastern plains of Colombia....
Chivé is a traditional and highly refreshing beverage created by the indigenous peoples of the Amazon. Its base is fariña or mañoco, a coarse flour...
Jugo de Arazá is a refreshing beverage made from the arazá fruit, commonly known as the Amazonian guava. Highly typical of the Amazon region, this...
Cachama Frita (Crispy Colombian Amazonian Fried Pacu) is a spectacularly simple and incredibly popular rustic seafood dish that originates from the vast Eastern Plains (Orinoquía)...
